Danish Rye
£4.75
A dense and long-lasting loaf, with a dark crust and a moist but textured crumb, evoking malty & slightly sour notes.
Our recommendation? Perfect for open sandwiches of cured fish & picked vegetables, or equally delicious with plenty of cold butter.
Shipping Info
Shipping Info
Ingredients
Ingredients
Water, Rye Flour, Chopped Rye, Sunflower Seeds, Molasses, malted Wheat and malted Barley, Salt, Yeast.
Freezing / Re-heat Instructions
Freezing / Re-heat Instructions
Suitable for freezing. Allow to thaw and refresh in an oven at 150 degrees for 7 minutes.
Allergens
Allergens
Rye, Wheat, span class=”uppercase”>Barley.
Weight
Weight
0.68Kg
